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Southbend 4482DC-3CL Range, 48" Restaurant, Gas

Southbend 4482DC-3CL Range, 48" Restaurant, Gas

$14,338.00
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Ultimate Restaurant Range, gas, 48", (2) non-clog burners, wavy grates, (1) 36" charbroiler left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 195,000 BTU, CSA, NSF

Southbend 4482DC-3CL: The Ultimate Restaurant Range

Introducing the Southbend 4482DC-3CL, the pinnacle of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. This 48-inch gas restaurant range is meticulously engineered to provide unparalleled efficiency, reliability, and versatility, making it an essential addition to any bustling kitchen.

The Southbend 4482DC-3CL is expertly constructed with a sleek stainless steel front, sides, shelf, and adjustable legs, ensuring both durability and an attractive aesthetic that complements any kitchen decor. Its robust build is matched by its powerful performance, boasting a total output of 195,000 BTU, perfect for handling large volumes of cooking at peak times.

  • High-Performance Non-Clog Burners: Equipped with two non-clog burners, this restaurant range offers superior heat distribution and easy maintenance, ensuring consistent cooking results every time.
  • Versatile Cooking with Charbroiler: Features a 36-inch charbroiler on the left side, providing the perfect platform for grilling meats, vegetables, and more, with that signature charbroiled flavor.
  • Efficient Oven & Cabinet Base: Includes a standard oven with battery spark ignition for quick and safe operation, along with a cabinet base that offers convenient storage solutions. The oven comes with one rack included, maximizing space utilization.
  • Wavy Grates: The innovative wavy grates on the burners enhance airflow and heat distribution, optimizing cooking efficiency and reducing energy consumption.
  • Convenient Features: The 22-1/2" flue riser with an integrated shelf provides additional storage and workspace, enhancing kitchen productivity and organization.

Engineered with safety and efficiency in mind, this restaurant range includes a standing pilot for easy ignition and is certified by both CSA and NSF, ensuring it meets the highest standards of safety and sanitation. The Southbend 4482DC-3CL is not just a piece of restaurant equipment; it’s an investment in quality and performance that will serve your kitchen reliably for years to come.

Whether you're outfitting a new kitchen or upgrading your current setup, the Southbend 4482DC-3CL offers the perfect blend of power, versatility, and durability. Experience the ultimate in culinary performance with this exceptional appliance, designed specifically for professional settings.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4482DC-3CL
  • Top: (2) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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