Southbend 4482AC-7R: The Ultimate Restaurant Range for Professional Kitchens

The Southbend 4482AC-7R Ultimate Restaurant Range is the pinnacle of high-performance commercial kitchen equipment, designed to meet the demanding needs of professional chefs and restaurateurs. This robust gas range is an essential addition to any bustling kitchen, offering unparalleled versatility and efficiency.

With its impressive 48-inch width, the Southbend 4482AC-7R features a sophisticated arrangement of burners and a convection oven, making it an ideal choice for large-scale cooking operations. This restaurant equipment delivers a total of 246,000 BTU, ensuring rapid heating and consistent performance.

Key Features:

• Pyromax Burners: Equipped with four Pyromax burners on the right side, this range provides powerful heat output for quick boiling, frying, and searing, ensuring your dishes are cooked to perfection.
• Non-Clog Burners: The left side features two non-clog burners with innovative wavy grates, designed to prevent food debris buildup and maintain optimal burner efficiency over time.
• Convection Oven: Featuring a convection oven with battery spark ignition, this range ensures even and precise cooking, making it perfect for baking, roasting, and broiling. The oven includes three racks, offering ample space to accommodate multiple dishes simultaneously.
• Sturdy Construction: Crafted with a stainless steel front, sides, and shelf, this range promises durability and easy maintenance, resisting corrosion and wear in a busy kitchen environment.
• Adjustable Design: The 6-inch adjustable legs provide stability on uneven surfaces, while the 22-1/2" flue riser with shelf offers additional storage and organization options.
• Energy Efficient: Engineered to meet CSA and NSF standards, the Southbend 4482AC-7R ensures energy-efficient operation, reducing utility costs and promoting a greener kitchen.

Invest in the Southbend 4482AC-7R Ultimate Restaurant Range to elevate your culinary capabilities and enhance the productivity of your commercial kitchen. Its exceptional design and reliable performance make it a top choice for chefs who demand the best in restaurant equipment.