Southbend 4481DC-3TR: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4481DC-3TR, an epitome of excellence in commercial kitchen equipment. Designed for the bustling environment of professional kitchens, this high-performance appliance combines versatility and durability to meet the demands of top-tier culinary establishments. Engineered with precision, the Southbend 4481DC-3TR ensures that every dish is cooked to perfection, making it an indispensable asset in your restaurant.

The Southbend 4481DC-3TR is not just a cooking range; it's a comprehensive cooking solution. With its robust construction and innovative features, it stands out as a leader in restaurant equipment. Whether you're searing, grilling, or baking, this range provides consistent performance, ensuring that your kitchen runs smoothly and efficiently.

• Ultimate Cooking Flexibility: Featuring two non-clog burners and standard grates, this range offers the flexibility you need for a variety of cooking techniques. The 36" thermostatic-controlled griddle on the right provides precise temperature management for perfect results every time.
• Efficient Heating: Harness the power of 175,000 BTU to achieve rapid heating and superior cooking performance. The standing pilot system ensures reliability and ease of use.
• Spacious and Versatile Oven: The standard oven, equipped with battery spark ignition and one rack, provides ample space for baking and roasting. Its design optimizes heat distribution for even cooking.
• Durable Construction: Built with a stainless steel front, sides, and shelf, this range is not only aesthetically pleasing but also remarkably durable. The 6" adjustable legs ensure stability and accommodate varying kitchen layouts.
• Integrated Storage: A cabinet base provides convenient storage for essential kitchen tools, streamlining workflow and keeping your workspace organized.
• Enhanced Functionality: The 22-1/2" flue riser with a shelf increases storage and accessibility, making it easier to manage kitchen operations.
• Certified Quality: The Southbend 4481DC-3TR meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and quality in every use.

The Southbend 4481DC-3TR is the ideal choice for chefs and kitchen professionals who demand efficiency, reliability, and exceptional performance from their energy-efficient restaurant equipment. Upgrade your kitchen with this remarkable range and experience the pinnacle of culinary excellence.