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Southbend 4481AC-7L Range, 48" Restaurant, Gas

Southbend 4481AC-7L Range, 48" Restaurant, Gas

$13,238.00
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Ultimate Restaurant Range, gas, 48", (4) pyromax burners left, (2) non-clog burners right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 258,000 BTU, CSA, NSF

Southbend 4481AC-7L Ultimate Restaurant Range: Power and Precision for Professional Kitchens

Elevate your culinary operations with the Southbend 4481AC-7L Ultimate Restaurant Range, a pinnacle of high-performance commercial kitchen equipment. Designed for demanding professional settings, this state-of-the-art gas range combines robust construction with exceptional cooking capabilities to meet the rigorous demands of any bustling kitchen.

Featuring an expansive 48-inch design, the Southbend 4481AC-7L is expertly crafted to maximize both efficiency and versatility. It is equipped with (4) Pyromax burners on the left side, delivering unmatched heat distribution for perfect searing and sautéing, and (2) non-clog burners on the right side, offering consistent and reliable flame control for a variety of cooking techniques.

The range is complemented by a high-capacity convection oven, featuring an innovative battery spark ignition system for speedy start-ups. This powerhouse appliance includes (3) adjustable racks to accommodate multiple dishes at once, ensuring your kitchen runs smoothly during peak hours.

  • Standing Pilot: Ensures continuous operation without the need for electronic ignition, providing reliability during power outages.
  • 22-1/2" Flue Riser with Shelf: Offers additional storage and workspace, enhancing kitchen organization.
  • Stainless Steel Construction: Durable front, sides, shelf, and 6" adjustable legs for easy cleaning and enduring performance.
  • Energy Efficient: With a total output of 258,000 BTU, this range is designed to optimize energy use while delivering powerful cooking performance.
  • Certified Quality: Meets CSA and NSF standards for safety and sanitation, ensuring peace of mind in every professional kitchen setting.

Whether you are operating a high-volume restaurant or a gourmet catering service, the Southbend 4481AC-7L Ultimate Restaurant Range offers the reliability and efficiency you need. Invest in this essential piece of restaurant equipment and experience the blend of precision, durability, and versatility that sets Southbend apart as a leader in commercial kitchen solutions.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4481AC-7L
  • Top: (6) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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