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Southbend 4481AC-3CL Range, 48" Restaurant, Gas

Southbend 4481AC-3CL Range, 48" Restaurant, Gas

$16,238.00
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Ultimate Restaurant Range, gas, 48", (2) non-clog burners, standard grates, (1) 36" charbroiler left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 194,000 BTU, CSA, NSF

Southbend 4481AC-3CL Ultimate Restaurant Range

Enhance your commercial kitchen with the Southbend 4481AC-3CL Ultimate Restaurant Range, designed for culinary professionals who demand impeccable performance and efficiency. Engineered to meet the rigorous demands of busy restaurant kitchens, this high-performance appliance combines innovative features with robust construction, ensuring it stands up to the pressures of a bustling environment.

Whether you're searing, grilling, or baking, the Southbend 4481AC-3CL delivers consistent results with its state-of-the-art design and functionality. This restaurant range is a vital piece of commercial kitchen equipment that integrates seamlessly into your culinary setup, making it an invaluable asset for chefs and kitchen staff alike.

  • Powerful Cooking Performance: Equipped with (2) non-clog burners, this range ensures reliable and powerful heat output, providing a combined total of 194,000 BTU for all your cooking needs.
  • Versatile Cooking Options: Features a 36" charbroiler on the left side, perfect for grilling meats and vegetables to perfection, delivering restaurant-quality results every time.
  • Efficient Baking: Includes a convection oven with battery spark ignition, ensuring even heat distribution and efficient baking, roasting, and more. Comes with (3) racks to accommodate various baking tasks.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and 6" adjustable legs, this range is designed for longevity and easy maintenance, making it an ideal choice for high-volume kitchens.
  • Additional Storage: Features a convenient cabinet base, providing extra storage space for kitchen essentials, ensuring a tidy and organized workspace.
  • Professional Design: Includes a 22-1/2" flue riser with a shelf, optimizing space and functionality while ensuring compliance with professional kitchen standards.
  • Certifications: CSA and NSF certified, guaranteeing that this restaurant equipment meets strict safety and sanitation standards.

Invest in the Southbend 4481AC-3CL Ultimate Restaurant Range for a durable, energy-efficient, and versatile addition to your professional kitchen. This appliance not only enhances your cooking capabilities but also elevates the efficiency and productivity of your culinary operations.

Explore how the Southbend 4481AC-3CL can transform your commercial kitchen into a hub of culinary excellence.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4481AC-3CL
  • Top: (2) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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