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Southbend 4363D-2TR Range, 36" Restaurant, Gas

Southbend 4363D-2TR Range, 36" Restaurant, Gas

$8,524.00
In stock
Ultimate Restaurant Range, gas, 36", (2) star/sauté burners, standard grates, (1) 24" griddle right, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 159,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4363D-2TR Ultimate Restaurant Range

Introducing the Southbend 4363D-2TR Ultimate Restaurant Range, a high-performance appliance engineered for professional kitchens. This versatile piece of commercial kitchen equipment is designed to meet the rigorous demands of bustling restaurant environments, offering exceptional durability, efficiency, and precision.

This gas-powered restaurant range spans 36 inches and is equipped with a combination of high-efficiency cooking surfaces and a spacious oven, perfect for chefs who require a reliable and flexible cooking solution. Crafted with a robust stainless steel front, sides, and shelf, the Southbend 4363D-2TR is not only built to last but also adds a touch of sophistication to any commercial kitchen setting.

  • High-Performance Burners: Features two star/sauté burners with standard grates, providing consistent heat distribution for optimal cooking results.
  • Integrated Griddle: Includes a 24-inch right-side griddle with thermostatic controls, offering precise temperature management for a variety of culinary applications.
  • Efficient Oven: The standard oven is equipped with a battery spark ignition system and comes with one rack, allowing for versatile baking and roasting options.
  • Energy Efficient: With a total output of 159,000 BTU, this range balances powerful performance with energy efficiency, making it an eco-friendly choice for your restaurant.
  • Durable Construction: The stainless steel exterior, including a 22-1/2 inch flue riser with shelf, ensures long-lasting durability and easy maintenance.
  • CSA and NSF Certified: This model meets stringent safety and sanitation standards, giving you peace of mind in a professional kitchen setting.

Designed with the needs of chefs and restaurateurs in mind, the Southbend 4363D-2TR Ultimate Restaurant Range is the epitome of quality and functionality in restaurant equipment. Its adjustable 6-inch legs ensure stability on any kitchen floor, while the standing pilot system guarantees a reliable ignition process. Invest in this premium range to enhance your kitchen's efficiency and elevate your culinary creations.

Whether you're sautéing, grilling, or baking, the Southbend 4363D-2TR is your go-to solution for high-volume cooking. Discover how this exceptional piece of restaurant equipment can transform your kitchen operations today.

Specification:

  • Base: (1) standard oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 36.5" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4363D-2TR
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 24" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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