Southbend 4363A: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4363A, a top-tier piece of commercial kitchen equipment designed to elevate the culinary experience in professional settings. Whether you're running a bustling restaurant, a high-demand catering service, or a gourmet kitchen, the Southbend 4363A is engineered to meet your most demanding cooking needs with unmatched performance and efficiency.

This high-performance appliance boasts a robust design, featuring a spacious 36-inch cooktop equipped with six star/sauté burners. These burners deliver precision heat control, making them ideal for a variety of cooking techniques, from delicate simmering to intense searing. The standard grates offer a stable cooking surface, ensuring safety and consistency in every dish prepared.

The Southbend 4363A is not just about surface cooking. It includes a powerful convection oven with a battery spark ignition system, providing reliable and consistent cooking results. This oven is perfect for baking, roasting, and everything in between, making it a versatile addition to your kitchen arsenal. The oven comes with three adjustable racks, offering ample space and flexibility for multiple dishes at once, streamlining your cooking operations.

• Dimensions: 36" width, perfect for medium to large kitchens.
• Burners: Six star/sauté burners for versatile cooking applications.
• Oven: Convection oven with battery spark ignition, enhancing cooking efficiency.
• Racks: Includes three racks to accommodate various cooking needs.
• Construction: Durable stainless steel front, sides, shelf, and 6" adjustable legs for long-lasting use.
• Flue Riser: 22-1/2" flue riser with a convenient shelf for added storage and workspace.
• Energy Efficiency: Total output of 230,000 BTU, designed for high output with energy-efficient performance.
• Certification: CSA and NSF certified, ensuring compliance with industry standards.

With its robust construction and advanced features, the Southbend 4363A is the epitome of reliability and innovation in restaurant equipment. Its stainless steel construction not only ensures durability but also gives it a sleek, professional appearance that complements any kitchen décor. The adjustable legs provide flexibility in installation, accommodating various kitchen layouts.

Invest in the Southbend 4363A for a seamless culinary experience, and transform your kitchen into a powerhouse of productivity and efficiency. This restaurant range is the ultimate choice for chefs and kitchen professionals who demand the best in commercial kitchen equipment. Trust Southbend to deliver quality, performance, and longevity, and take your culinary creations to new heights.