Southbend 4362A Ultimate Restaurant Range: A High-Performance Solution for Professional Kitchens

Elevate the efficiency and performance of your commercial kitchen with the Southbend 4362A Ultimate Restaurant Range. Designed to meet the rigorous demands of culinary professionals, this 36-inch gas range is an indispensable piece of restaurant equipment, engineered for both durability and high performance.

Featuring six non-clog burners, this restaurant range ensures consistent and reliable cooking performance. The wavy grates provide excellent heat distribution, while the standing pilot ignition system guarantees immediate and efficient burner operation. Backed by a robust 194,000 BTU output, the Southbend 4362A is a powerhouse appliance that handles multiple cooking tasks with ease.

The unit includes a convection oven with battery spark ignition, offering superior baking and roasting capabilities. The spacious oven interior comes equipped with three racks, providing ample space for large-volume cooking. This makes it a perfect fit for bustling kitchens that require high-capacity and energy-efficient operation.

• Non-Clog Burners: Six powerful burners designed for uninterrupted performance.
• Wavy Grates: Ensures even heat distribution for consistent cooking results.
• Convection Oven: Features battery spark ignition and includes three racks for versatile cooking options.
• Adjustable Flue Riser with Shelf: The 22-1/2" flue riser comes with an integrated shelf for added convenience.
• Stainless Steel Construction: Built with a stainless steel front, sides, shelf, and adjustable 6" legs for durability and easy cleaning.
• Energy Efficient: 194,000 BTU ensures high performance with optimal energy usage.
• Certified Quality: CSA and NSF certified, guaranteeing safety and quality in every professional setting.

The Southbend 4362A Ultimate Restaurant Range is the ultimate choice for chefs and restaurant owners seeking a reliable, high-performance appliance for their commercial kitchen. Its robust construction, energy-efficient design, and versatile features make it a standout addition to any professional culinary environment, enhancing both productivity and the quality of your culinary creations.