Southbend 4362A-2CR Ultimate Restaurant Range

Elevate your culinary workspace with the Southbend 4362A-2CR Ultimate Restaurant Range, the epitome of high-performance commercial kitchen equipment. Designed to withstand the rigorous demands of a bustling restaurant environment, this gas-powered range combines robust features with energy efficiency, ensuring exceptional functionality and durability in any professional setting.

Measuring 36 inches in width, the Southbend 4362A-2CR is equipped with two non-clog burners that deliver consistent, high-output heat, making it ideal for a variety of cooking tasks. The unique wavy grates provide stability for pots and pans, ensuring safe and efficient cooking operations.

• 24" Charbroiler: Positioned on the right, the charbroiler offers ample space for grilling and searing, delivering mouthwatering results with its even heat distribution.
• Convection Oven: Featuring a battery spark ignition, the convection oven is designed for uniform baking and roasting. It comes with three adjustable racks, providing versatility for different cooking needs.
• 22-1/2" Flue Riser with Shelf: The flue riser includes a convenient shelf, offering additional storage space for kitchen essentials.
• Stainless Steel Construction: The front, sides, shelf, and adjustable 6-inch legs are all crafted from premium stainless steel, ensuring longevity and easy maintenance.

Boasting an impressive 150,000 BTU output, the Southbend 4362A-2CR is both powerful and efficient, making it a must-have appliance for any commercial kitchen setup. It is fully certified with CSA and NSF approvals, underscoring its compliance with safety and sanitation standards.

When it comes to top-tier restaurant equipment, the Southbend 4362A-2CR Ultimate Restaurant Range stands out as a reliable and versatile choice, designed to meet the needs of chefs and culinary professionals seeking high-performance solutions.