Southbend 4361D-2GR Ultimate Restaurant Range

Elevate your culinary operations with the Southbend 4361D-2GR Ultimate Restaurant Range, a top-tier solution for professional kitchens seeking exceptional performance and reliability. This state-of-the-art gas range is engineered to meet the rigorous demands of commercial cooking environments, offering a harmonious blend of power, precision, and durability.

Key Features

• Versatile Cooking Surface: Equipped with two non-clog burners and standard grates, this range ensures even heat distribution for consistent cooking results. The 24" griddle on the right side provides additional space for varied culinary applications.
• Efficient Oven Design: The standard oven, featuring battery spark ignition, allows for quick and reliable startup. It includes one rack to accommodate diverse baking needs, making it an indispensable asset for busy kitchens.
• Robust Construction: Built with a stainless steel front, sides, and shelf, the range boasts a sleek, modern appearance while being easy to clean and maintain. The adjustable 6" legs offer stability and flexibility in placement.
• High-Performance Output: With a powerful 159,000 BTU output, this restaurant range delivers the energy needed for high-volume cooking, making it ideal for bustling commercial kitchens.
• Certified Safety: This model is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets stringent safety and performance standards.

Specifications

• Model Number: 4361D-2GR
• Dimensions: 36 inches wide
• Flue Riser: 22-1/2" with integrated shelf
• Standing Pilot for Griddle

The Southbend 4361D-2GR Ultimate Restaurant Range is more than just a cooking appliance; it's an investment in quality and efficiency for your commercial kitchen. Whether you're a seasoned chef or managing a high-traffic restaurant, this range is designed to support your culinary creativity and operational success.

Enhance your kitchen's capabilities with this premium commercial kitchen equipment—a must-have for any professional setting focused on delivering excellence in every dish.