Southbend 4361A-1GR: The Ultimate Solution for Your Commercial Kitchen

Introducing the Southbend 4361A-1GR, the pinnacle of efficiency and reliability in commercial kitchen equipment. Designed for the most demanding culinary environments, this Ultimate Restaurant Range is an essential addition to any professional kitchen. With its robust construction and versatile cooking capabilities, it meets the high standards of today's top chefs and restaurateurs.

Key Features

• High-Performance Burners: Equipped with four non-clog burners, the Southbend 4361A-1GR ensures even, uninterrupted flame for precise cooking.
• Versatile Cooking Surface: Includes a 12" griddle on the right side, perfect for preparing a variety of grilled dishes.
• Convection Oven: Features a convection oven with battery spark ignition, complete with three racks to accommodate multiple dishes at once.
• Efficient Heat Distribution: With a 22-1/2" flue riser and built-in shelf, this range optimizes heat flow and offers additional storage space.
• Durable Construction: Stainless steel front, sides, shelf, and 6" adjustable legs guarantee longevity and ease of cleaning, maintaining a sleek appearance.
• High BTU Output: Delivers a powerful 182,000 BTU for fast, effective cooking in high-volume settings.

Specifications

• Model: 4361A-1GR
• Dimensions: 36" wide
• Burner Type: Non-clog
• Griddle Size: 12" on the right
• Ignition: Battery spark ignition for the convection oven
• Certifications: cCSAus, CSA Flame, CSA Star, NSF

The Southbend 4361A-1GR is not just a range; it's a powerhouse of culinary efficiency, engineered to enhance productivity and precision in your kitchen. Whether you are upgrading your current setup or opening a new restaurant, this energy-efficient, high-performance appliance is your gateway to culinary excellence. Invest in the reliability and versatility of Southbend and elevate your dining experience today.

Explore the Southbend 4361A-1GR — your ultimate partner in professional cooking. Perfect for bustling restaurants, catering services, and any commercial kitchen that demands the best in restaurant equipment.