Sirman LF1533045I2S Grinder Plate - 3/16" (4.5mm), Stainless Steel
Enhance the efficiency and precision of your commercial kitchen operations with the Sirman LF1533045I2S Grinder Plate. Expertly crafted to meet the demanding needs of professional settings, this grinder plate is a vital component of any high-performance appliance suite, particularly for meat processing tasks. Designed specifically for compatibility with the TC 32 F1533045I2S model, this grinder plate is an indispensable tool for restaurants, butcher shops, and food processing facilities.
Constructed from premium stainless steel, the Sirman LF1533045I2S grinder plate ensures durability, reliability, and longevity, making it a cost-effective investment for your business. Its 3/16" (4.5mm) hole size is perfect for achieving medium-ground meat, providing the ideal texture for a variety of culinary applications. Whether you're preparing sausages, burgers, or meatloaf, this grinder plate delivers consistent results every time.
- High-Quality Stainless Steel: Offers superior resistance to rust and corrosion, ensuring a long lifespan and maintaining hygiene standards.
- Precision Engineering: Designed for exact fit and optimal performance with the TC 32 F1533045I2S grinder, ensuring smooth and efficient operation.
- Versatile Application: Ideal for use in commercial kitchens, butcher shops, and food processing establishments.
- Easy Maintenance: The stainless steel material is easy to clean, ensuring minimal downtime and maximum productivity.
- Energy Efficient: Reduces the workload on the grinder motor, promoting energy efficiency and prolonging the life of your equipment.
Upgrade your restaurant equipment with the Sirman LF1533045I2S Grinder Plate and experience unparalleled performance and reliability. Its robust construction and precision design make it an essential tool for any professional kitchen seeking to enhance productivity and maintain high standards of food quality.
Invest in the Sirman LF1533045I2S today and ensure your commercial kitchen equipment meets the rigorous demands of modern food service environments.