Sapphire SMSDT-36L Soiled Dishtable: Elevate Your Commercial Kitchen Efficiency

Introducing the Sapphire SMSDT-36L Soiled Dishtable, a high-performance, essential piece of commercial kitchen equipment designed to streamline your dishwashing process with unparalleled efficiency. Crafted for professional settings, this soiled dishtable is perfect for restaurants, cafeterias, and catering services looking to enhance their operational workflow.

Experience the ultimate in durability and functionality with the Sapphire SMSDT-36L, featuring a robust 16/304 stainless steel top that promises long-lasting performance even in the busiest environments. With its left-to-right operation, this dishtable is engineered to integrate seamlessly into your kitchen layout, ensuring smooth dish handling from start to finish.

• Overall Size: 36"W x 30"D x 44-1/2"H, making it a compact yet spacious solution for space-conscious kitchens.
• Pre-Rinse Sink: Includes a 20"W x 20" front-to-back x 5" deep pre-rinse sink, complete with a pre-rinse basket and a 3-1/2" drain basket to manage waste efficiently.
• Backsplash Design: A 10-1/2"H backsplash prevents water spillage and maintains cleanliness in your kitchen.
• Faucet Configuration: Features a set of splash mount faucet holes with 8" centers, offering compatibility with standard commercial faucets.
• Edge Detailing: 1-1/2" rolled front and side rims add structural integrity and a sleek appearance.
• Sturdy Construction: Supported by stainless steel legs with a welded cross brace for enhanced stability and adjustable bullet feet for perfect leveling on any surface.
• Easy Assembly: Designed with knockdown (KD) components, ensuring straightforward assembly and installation.
• Certification: NSF certified, meeting rigorous standards for public health protection.

Upgrade your commercial kitchen with the Sapphire SMSDT-36L Soiled Dishtable and experience superior performance, exceptional durability, and effortless dish management. This indispensable piece of restaurant equipment promises to enhance your kitchen's productivity while maintaining the highest standards of hygiene and efficiency.