Omcan 50103 Under Counter Freezer: High-Performance Commercial Kitchen Solution

The Omcan 50103 Under Counter Freezer is a state-of-the-art commercial kitchen appliance designed to meet the rigorous demands of any professional setting. This two-section, reach-in freezer features a rear-mounted, self-contained refrigeration system, delivering unparalleled performance in a compact form.

With a generous capacity of 8.7 cubic feet, this freezer provides ample storage space for your ingredients, ensuring they remain fresh and easily accessible. The Omcan 50103 is engineered for efficiency, operating within a temperature range of -8°F (-22°C) to 0°F (-18°C) and is equipped with a digital control system for precise temperature management.

• Durability and Design: Constructed with a robust stainless steel interior and exterior, this freezer ensures longevity and easy maintenance, making it ideal for busy restaurant environments.
• Efficient Refrigeration: Utilizing R290 Hydrocarbon refrigerant, the Omcan 50103 offers an eco-friendly solution with superior cooling performance.
• Convenient Features: The appliance includes two adjustable shelves and two self-closing doors with recessed handles, making it simple to organize and access contents while minimizing energy loss.
• Mobility: Designed with casters, this under counter freezer can be easily maneuvered for cleaning or reorganization of your workspace.
• Energy Efficient: Powered by a 1/2 HP motor, this freezer operates on 115v/60/1-ph, and comes with a NEMA 5-15P plug, ensuring powerful yet energy-conscious performance.

Certified by cETLus and ETL-Sanitation, the Omcan 50103 Under Counter Freezer adheres to the highest standards of safety and sanitation, making it an indispensable asset for any commercial kitchen, restaurant, or foodservice operation.

Shipped securely on a pallet, this high-performance appliance is ready to enhance your kitchen's efficiency and storage capabilities. Invest in the Omcan 50103 for a seamless blend of innovation and reliability in your culinary space.