(RE-CN-0052-C) Refrigerated Chef Base/Equipment Stand, 52″ W, 34 cu. ft. (960L), (2) drawers – each holds (3) full size pans, side mount self-contained refrigeration, 33°F to 41°F (0.5°C to 5°C) temperature range, heavy duty casters, 304 stainless steel interior & exterior with aluminum finished back, 1/4 Hp, R290 Hydrocarbon refrigerant, cord, NEMA 5-15P, 2.9 amps, 110v/60/1-ph, cETLus, ETL-Sanitation (shipped on pallet)