(RE-CN-0036-C) Refrigerated Chef Base/Equipment Stand, 36″ W, 29 cu. ft. (821L), (2) drawers – each holds (1) full size & (3) 1/6 pans, side mount self-contained refrigeration, 33°F to 41°F (0.5°C to 5°C) temperature range, heavy duty casters, 304 stainless steel interior & exterior with aluminum finished back,1/6 Hp, R290 Hydrocarbon refrigerant, cord, NEMA 5-15P, 2.1 amps, 110v/60/1-ph, cETLus, ETL-Sanitation (shipped on pallet)