Omcan 41514 Vacuum Meat Marinator

Introducing the Omcan 41514 Vacuum Meat Marinator, a state-of-the-art appliance specifically designed for professional culinary environments. This high-performance appliance is ideal for commercial kitchen settings such as restaurants, catering services, and butcher shops, offering unparalleled marinating efficiency.

The Omcan 41514 is a floor model electric vacuum meat marinator, engineered to enhance the flavor and tenderness of your meats within an incredibly short period of time. With a width of 39 inches, this robust piece of restaurant equipment supports a capacity of 5-10 kilograms, making it perfect for handling both small and large batches effortlessly. Its advanced vacuum sealing technology ensures even marination, infusing flavors deeply and uniformly.

• Efficient Marinating Process: Achieve perfectly marinated meats in just 30 minutes, saving valuable time in busy kitchen settings.
• High-Quality Construction: Built with durable stainless steel, this vacuum marinator is designed for long-lasting performance, resisting rust and wear.
• Convenient Features: Features a vacuum seal lid that maintains optimal pressure and a user-friendly control panel for easy operation.
• Versatile Capacity: Capable of handling between 5 to 10 kilograms, catering to various volume needs and ensuring versatility.
• Mobile Design: Equipped with 4 universal casters, including 2 with locks, for easy mobility and stability within the workspace.
• Practical Accessories: Includes a plastic marinator filling and storage salver, allowing for seamless preparation and storage.

The Omcan 41514 Vacuum Meat Marinator is an essential piece of commercial kitchen equipment, renowned for its energy-efficient operation and rapid marinating capabilities. Elevate your culinary creations with this indispensable appliance, designed to meet the rigorous demands of professional kitchens. Enhance your menu offerings and boost your kitchen's efficiency with the Omcan 41514, the ultimate solution for quick and effective meat marination.