Middleby PS638G-16 Commercial Conveyor Oven

Introducing the Middleby PS638G-16, a state-of-the-art commercial conveyor oven designed to revolutionize your professional kitchen. Engineered with precision and built for performance, this high-efficiency appliance is perfect for bustling restaurants, cafes, and catering services that demand reliability and speed without compromising on quality.

The Middleby PS638G-16 sets the standard in commercial kitchen equipment, offering unparalleled cooking consistency and energy efficiency. Its cutting-edge technology ensures that your culinary creations are cooked to perfection every time, making it an essential addition to any professional setting.

Key Features

• High-Performance Cooking: The PS638G-16 utilizes advanced conveyor technology to deliver uniform heat distribution, ensuring perfectly cooked results with every use.
• Energy Efficiency: Designed with energy-saving features, this oven reduces operating costs while maintaining superior cooking performance, making it an eco-friendly choice for your kitchen.
• Intuitive Controls: Equipped with user-friendly digital controls, this model allows for precise temperature and time adjustments, providing flexibility and ease of use for busy chefs.
• Durable Construction: Built with high-quality materials, the Middleby PS638G-16 is designed to withstand the demands of a commercial kitchen, ensuring longevity and reliability.
• Versatile Cooking Options: Perfect for a wide range of dishes, from pizzas and sandwiches to pastries and more, this oven adapts to your menu needs, expanding your culinary possibilities.

Specifications

• Model Number: PS638G-16
• Brand: Middleby
• Dimensions: 64" x 42" x 48" (W x D x H)
• Power Source: Gas
• Conveyor Width: 16 inches
• Maximum Temperature: 600°F (315°C)
• Warranty: 1-year limited warranty on parts and labor

Upgrade your kitchen with the Middleby PS638G-16 Conveyor Oven, a leader in restaurant equipment designed to enhance efficiency and elevate the quality of your dishes. Perfect for high-volume cooking environments, it is a valuable investment for any commercial kitchen seeking to boost productivity and maintain top-tier culinary standards.