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Lang R36S-ATEM Range, 36" Heavy Duty, Electric
$19,306.00
In stock
Lang® Marine Heavy Duty Range, electric, 36", (6) 8" French plates, standard oven base with (3) rack positions, (1) oven rack, 150-450°F solid state thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF, cULus Classified

Lang® R36S-ATEM Marine Heavy Duty Electric Range

Introducing the Lang® R36S-ATEM, a pinnacle of precision and durability in marine-grade commercial kitchen equipment. This heavy-duty electric range, designed for demanding sea environments, is the ultimate solution for professional chefs operating in marine settings. Whether aboard a ship or at a coastal restaurant, the Lang® R36S-ATEM delivers exceptional performance and reliability, ensuring your culinary creations are executed flawlessly.

This 36-inch range features six robust 8-inch French plates, providing ample cooking surface to accommodate various culinary techniques. The standard oven base with three adjustable rack positions and one oven rack allows for versatile baking and roasting options, making it a versatile addition to your kitchen arsenal.

  • Precision Cooking: Equipped with a solid-state thermostat, the oven offers temperature control from 150°F to 450°F, enabling precise cooking with a 1-hour timer for added convenience.
  • Durable Construction: The Lang® R36S-ATEM boasts a 430 stainless steel exterior, ensuring long-lasting durability and resistance to corrosion, ideal for marine environments.
  • Enhanced Safety and Stability: Features such as flanged bolt-down legs, a grab bar, and a sea rail provide secure operation even in rough sea conditions.
  • Efficient Design: The 2-inch vented stainless steel stub back and 2-piece hatchable construction facilitate easy cleaning and maintenance, while promoting optimal airflow and energy efficiency.
  • Certified Quality: This range is UL Marine, NSF, and cULus Classified, ensuring compliance with industry safety and quality standards.

With its innovative design and superior functionality, the Lang® R36S-ATEM Marine Heavy Duty Electric Range is a valuable investment for any professional kitchen. Elevate your culinary operation with a high-performance appliance that promises both efficiency and excellence.

Keywords: commercial kitchen equipment, restaurant equipment, marine-grade range, energy efficient, high-performance appliance.

Specification:

  • Base: (1) standard oven
  • Brand: Lang
  • Dimensions: 41.7" (H) x 36" (W) x 40.6" (D)
  • Exterior Finish: all stainless steel exterior
  • Model: R36S-ATEM
  • Top: (6) hotplates / french plates
  • Vent: backriser

Certificates:

  • NSF
  • cULus Classified
  • UL

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