Lang® R30S-ATFM Marine Restaurant Range - Elevate Your Culinary Experience

Introducing the Lang® R30S-ATFM Marine Restaurant Range, a professional-grade electric range meticulously engineered to deliver top-tier performance in demanding culinary environments. Designed specifically for marine and restaurant settings, this 30" range combines advanced technology with robust construction, ensuring it stands up to the rigors of high-volume cooking while providing precision and efficiency.

Key Features

• 30" Snap Action Griddle: Features a 30"W x 3/4" thick surface, offering consistent heat distribution for perfect searing and grilling.
• Standard Oven Base: Equipped with (3) rack positions and includes (1) oven rack, accommodating multiple dishes simultaneously.
• Temperature Control: Solid state thermostat with a temperature range of 150-450°F and a 1-hour timer for precise cooking.
• Durable Construction: Crafted from 430 stainless steel with a 2" vented stainless steel stub back and flanged bolt-down legs for stability.
• Marine-Ready Design: Includes a grab bar and sea rail, ensuring safety and functionality in marine environments.
• Compact and Efficient: 2-piece hatchable construction allows for easy installation and maintenance in tight spaces.
• UL Marine and NSF Certified: Meets rigorous safety and sanitation standards, making it ideal for professional kitchens.

Specifications

• Model Number: R30S-ATFM
• Brand: Lang®
• Exterior Material: 430 Stainless Steel
• Griddle Dimensions: 30"W x 3/4" thick
• Oven Temperature Range: 150-450°F
• Certifications: UL Marine, NSF
• Construction: 2-piece hatchable

The Lang® R30S-ATFM Marine Restaurant Range is the epitome of commercial kitchen equipment, designed for chefs who demand energy-efficient and high-performance appliances. Whether you're outfitting a ship's galley or a bustling restaurant kitchen, this range delivers exceptional reliability and cooking precision, ensuring every meal meets the highest culinary standards.

Invest in the Lang® R30S-ATFM to enhance your kitchen's capabilities and elevate your culinary creations to new heights.