Lang ECOH-PT Electric Convection Oven: The Pinnacle of Professional Kitchen Performance

Introducing the Lang ECOH-PT Electric Convection Oven, a top-tier appliance engineered for the demands of modern commercial kitchens. Whether you run a bustling restaurant, a high-volume bakery, or a gourmet catering service, this half-size convection oven is designed to elevate your culinary operations with unmatched efficiency and precision.

This state-of-the-art convection oven offers a host of advanced features that ensure consistent cooking results, energy savings, and ease of use. The Lang ECOH-PT is not just an oven; it's a powerhouse of culinary perfection.

• Optimal Capacity: With a half-size deck and a robust capacity to accommodate up to (5) 18" x 13" pans, this oven is perfect for batch cooking and diverse menu offerings.
• Advanced Control System: Equipped with programmable LCD solid state knob controls and a timer, this convection oven provides precise temperature regulation from 150°F to 450°F, empowering chefs to achieve impeccable results with every dish.
• Efficient Air Circulation: Featuring a 2-speed pulse fan, the Lang ECOH-PT ensures even heat distribution and faster cooking times, enhancing both the quality and efficiency of your kitchen's output.
• Versatile Rack Positions: With (9) adjustable rack positions, chefs have the flexibility to customize the oven's interior to accommodate various pan sizes and cooking requirements, optimizing your kitchen's workflow.
• Innovative Door Design: The left hinged door comes with a double pane window for easy monitoring of the cooking process. It is field reversible to the right side, offering adaptability to any kitchen layout.
• Durable Construction: Crafted with a stainless steel exterior and interior, this convection oven is built to withstand the rigors of daily commercial use, ensuring longevity and reliability.
• Energy Efficiency: Proudly ENERGY STAR® rated, the Lang ECOH-PT is designed to reduce energy consumption without compromising performance, making it a sustainable choice for eco-conscious kitchens.
• Certified Safety and Quality: This oven is cULus and NSF certified, assuring compliance with high standards of safety and quality in commercial kitchen equipment.

Invest in the Lang ECOH-PT Electric Convection Oven and transform your culinary operations with a high-performance appliance that blends cutting-edge technology with exceptional durability. Whether you are cooking, baking, or roasting, this convection oven is your reliable partner in delivering consistently excellent results.