Lang® ECOF-AT1M Marine Convection Oven
Introducing the Lang® ECOF-AT1M Marine Convection Oven, a high-performance appliance designed for the demanding environments of commercial kitchens and naval shipboard applications. This electric, one-deck convection oven is perfect for professional settings where reliability, efficiency, and precision are paramount. Engineered with advanced features and constructed with robust materials, it stands as a cornerstone of modern culinary operations.
- Thermostat Controls & Timer: Equipped with intuitive thermostat controls and a 5-hour timer, this oven ensures precise cooking results every time. Whether you're slow-roasting meats or baking delicate pastries, achieve perfect results with ease.
- 2-Speed Motor: The versatile 2-speed motor allows chefs to select the ideal airflow for different cooking requirements, enhancing both performance and energy efficiency.
- Independently Opening Doors: Featuring independently opening doors with double pane windows, this oven provides excellent visibility while maintaining optimal heat retention. The sturdy door latches and stops ensure safe and reliable operation.
- Rugged Construction: Built with a stainless steel interior and exterior, the ECOF-AT1M is designed to withstand the rigors of marine environments. Its 27" bolt-down legs provide stability and secure installation, even under turbulent conditions.
- Certifications & Compliance: This oven meets Military Specification (Mil spec) and is Marine-cUL and NSF certified, ensuring it meets the highest standards for safety and performance. It is also ENERGY STAR® rated, highlighting its superior energy efficiency.
The Lang® ECOF-AT1M Marine Convection Oven is more than a piece of restaurant equipment; it's an investment in quality and efficiency. Whether you're outfitting a commercial kitchen or a naval shipboard galley, this convection oven delivers unparalleled performance and durability, making it an essential tool for professional chefs and culinary teams. Experience the difference with Lang's commitment to excellence in every detail.
Specification:
- Base: legs
- Brand: Lang
- Capacity per Compartment: 5 pan capacity, per compartment
- Control Type: thermostatic controls
- Deck Qty: 1 deck
- Dimensions: 52" (H) x 38" (W) x 40" (D)
- Energy Efficiency: ENERGY STAR®
- Exterior Finish: all stainless steel exterior
- Interior Finish: stainless steel interior
- kW (per deck): 11.0 - 15.99 kW
- Model: ECOF-AT1M
- Size: deep/bakery size
- Type: standard
Certificates:
- NSF
- ENERGY STAR