Imperial IRF-75 Restaurant Series Range Match Fryer

Introducing the Imperial IRF-75 Restaurant Series Range Match Fryer, a high-performance appliance engineered to meet the rigorous demands of commercial kitchens. Designed for culinary professionals, this gas-powered, floor model fryer delivers exceptional frying results, making it an essential component of any restaurant equipment lineup.

Meticulously crafted to ensure reliability and efficiency, the IRF-75 features a substantial 75 lb. oil capacity and is equipped with advanced tube-fired burners that generate an impressive 175,000 BTU of heat. This high-capacity fryer is ideal for high-volume operations, ensuring rapid heat recovery and consistent frying temperatures for superior food quality.

• Snap Action Thermostat: Offers precise temperature control, enhancing cooking consistency and energy efficiency.
• Millivolt Controls: Simple and reliable, ensuring ease of use even in the busiest kitchen environments.
• Durable Construction: Featuring a robust stainless steel fry pot, front, door, sides, and basket hangers, this fryer is built to withstand the demands of a commercial kitchen.
• Included Accessories: Comes with a wire mesh crumb screen and two nickel-plated baskets, providing convenience and versatility.
• Adjustable 6" Legs: Allows for easy height adjustment to fit seamlessly into your kitchen setup.
• Safety and Certification: Certified by NSF, CE, and CSA – ensuring compliance with strict safety and sanitation standards.

Perfectly blending performance and practicality, the Imperial IRF-75 is a quintessential piece of commercial kitchen equipment that promises to elevate your culinary operations. Its energy-efficient design not only reduces operational costs but also minimizes environmental impact. With its sleek design and premium features, this fryer is the ultimate choice for chefs seeking unmatched quality and reliability in restaurant equipment.

Invest in the Imperial IRF-75 Restaurant Series Range Match Fryer and experience the pinnacle of frying technology, where performance meets professional standards.