Description:
Pro Series Restaurant Range, electric, 36″, griddle, (1) convection oven, thermostatic controls, (3) chrome racks, 4″W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
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Specifications:
Weight | 705 lbs |
---|---|
Dimensions | 31.25 × 36 × 56.5 in |
Brand | |
Model | IR-G36T-E-C |
Dimensions | 56.5" (H) x 36" (W) x 31.25" (D) |
Vent | backriser with hi-shelf |
Exterior Finish | stainless steel front & sides |
Base | (1) convection oven |
Plate Thickness | .750" = 3/4" |
Top | (1) griddle with thermostat |
Attachments:
Certifications:
CE
cETLus
ETL-Sanitation
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