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Imperial IR-2-G48-C Range, 60" Restaurant, Gas

Imperial IR-2-G48-C Range, 60" Restaurant, Gas

$16,145.00
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Pro Series Restaurant Range, gas, 60"W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48"W griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 209,000 BTU, 61kW, NSF, CE, CSA Flame, CSA Star

Imperial IR-2-G48-C Pro Series Restaurant Range

The Imperial IR-2-G48-C Pro Series Restaurant Range is the epitome of high-performance commercial kitchen equipment, designed for the rigorous demands of professional culinary environments. This gas-powered range artfully combines precision, durability, and versatility, making it an indispensable asset for any restaurant or commercial kitchen. With its robust construction and advanced features, the IR-2-G48-C is engineered to elevate your cooking experience to new heights.

Key Features

  • Dual Open Burners: The range is equipped with two open burners that include pilot lights and a low simmer feature, offering maximum flexibility and control over your cooking processes.
  • Advanced Griddle: A substantial 48-inch wide griddle with a 3/4-inch polished steel plate ensures even heat distribution, perfect for cooking a variety of foods to perfection. The integrated 3-inch wide grease trough and removable grease can and crumb tray simplify cleanup and maintenance.
  • Efficient Convection Oven: Featuring a convection oven with a 1/2 HP blower motor, the range guarantees consistent temperature and superior baking results. The oven's porcelain interior facilitates easy cleaning and enhances heat retention.
  • Additional Standard Oven: The range also includes a standard oven with a porcelain interior and one chrome rack, providing additional baking and roasting capacity.
  • Durable Construction: Constructed with a stainless steel front, sides, backguard, shelf, and a 3-1/2-inch deep landing ledge and kick plate, this appliance is built to withstand the demands of commercial use.
  • Adjustable Design: The sturdy 6-inch legs come with adjustable feet, ensuring stability and accommodating uneven surfaces in busy kitchen environments.
  • Energy Efficient: Operating at 209,000 BTU and 61kW, this range is designed to deliver exceptional performance while optimizing energy use.

Specifications

  • Model: IR-2-G48-C
  • Width: 60 inches
  • NSF, CE, CSA Flame, CSA Star certified, ensuring compliance with the highest safety and performance standards.

The Imperial IR-2-G48-C Pro Series Restaurant Range is more than just a cooking appliance; it's a powerhouse of culinary efficiency, built for chefs who demand precision, power, and reliability. Upgrade your commercial kitchen with this outstanding piece of restaurant equipment and experience the Imperial difference.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Imperial
  • Control Type: manual controls
  • Dimensions: 56.5" (H) x 60" (W) x 31.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: IR-2-G48-C
  • Plate Thickness: .750" = 3/4"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CE
  • CSA Star
  • CSA Flame

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