Description:
Pro Series Restaurant Range, electric, 60″, (10) round elements, solid top, (2) standard ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, cETLus, ETL-Sanitation, CE
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Specifications:
Weight | 980 lbs |
---|---|
Dimensions | 31.25 × 60 × 56.5 in |
Brand | |
Model | IR-10-E |
Dimensions | 56.5" (H) x 60" (W) x 31.25" (D) |
Exterior Finish | stainless steel front & sides |
Vent | backriser |
Base | (2) standard ovens |
Top | (10) hotplates / french plates |
Attachments:
Certifications:
CE
cETLus
ETL-Sanitation
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