Imperial IFSSP575ET Electric Floor Model Fryer

Introducing the Imperial IFSSP575ET, a high-performance electric fryer designed to meet the rigorous demands of professional kitchens. This commercial kitchen equipment is perfect for restaurants, catering services, and any food service establishment seeking reliability, efficiency, and superior frying capabilities.

The Imperial IFSSP575ET is a floor model fryer featuring a robust five-battery system, each boasting a 75 lb. capacity. Its innovative design includes immersed elements that ensure even heating and quick temperature recovery, making it an ideal choice for high-volume cooking environments.

• Built-In Space Saver Filter System: This fryer is equipped with an integrated filtration system that streamlines the oil management process, saving both time and space in your kitchen.
• 5.5 GPM Roller Pump: Its powerful roller pump ensures efficient oil circulation for consistent frying results, while the electric thermostat allows precise temperature control.
• Durable Construction: Crafted with a stainless steel frypot, front, and sides, the IFSSP575ET is designed to withstand the daily rigors of a busy kitchen. Its robust construction ensures longevity and ease of maintenance.
• Mobility and Stability: Featuring sturdy casters, this fryer provides both mobility and stability, allowing for easy repositioning and cleaning.
• Energy Efficient: With its 1/3 HP motor, the IFSSP575ET is engineered for energy efficiency without compromising performance, ensuring cost savings over time.

The Imperial IFSSP575ET includes joiner strips and a filter starter kit, making it ready to integrate seamlessly into your kitchen workflow. This model is certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, ensuring it meets the highest standards of safety and sanitation.

Invest in the Imperial IFSSP575ET Electric Floor Model Fryer for an unparalleled frying experience, optimizing your kitchen's efficiency and productivity. This state-of-the-art appliance is not just a fryer; it's a cornerstone of any well-equipped professional kitchen.