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Howard-McCray SC-OM30E-4-B-LED Merchandiser, Open Refrigerated Display

Howard-McCray SC-OM30E-4-B-LED Merchandiser, Open Refrigerated Display

$16,911.00
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Meat Open Merchandiser, 51"W, 72"H, self-contained refrigeration, (3) rows of slanted lighted shelves with product stop, LED lighting, removable ends for continuous line-up, (drain required), black exterior & interior, NEMA L14-20P, 3/4 HP, 115/208-230v/60/1-ph, 11.3 amps, cULus, UL EPH Classified, UL-Sanitation

Howard-McCray SC-OM30E-4-B-LED Meat Open Merchandiser

Introducing the Howard-McCray SC-OM30E-4-B-LED Meat Open Merchandiser—a high-performance, energy-efficient appliance designed to meet the rigorous demands of professional settings such as commercial kitchens, supermarkets, and specialty food stores. With its sleek black exterior and interior, this versatile display unit not only enhances the aesthetic appeal of your space but also optimizes product visibility and accessibility.

The SC-OM30E-4-B-LED is engineered with precision to offer unmatched refrigeration performance. It features a self-contained refrigeration system that ensures consistent temperature control, keeping your meat products fresh and appealing. The inclusion of LED lighting illuminates the merchandise, drawing customer attention and encouraging impulse purchases.

  • Dimensions: 51"W x 72"H
  • Refrigeration: Self-contained, high-efficiency system
  • Display Shelving: Three rows of slanted, lighted shelves with product stop
  • Lighting: Integrated LED lighting for enhanced visibility
  • Design: Removable ends for seamless continuous lineup in multiple units
  • Electrical Requirements: NEMA L14-20P, 3/4 HP, 115/208-230v/60/1-ph, 11.3 amps
  • Compliance: cULus, UL EPH Classified, UL-Sanitation
  • Additional Requirements: Drain needed for optimal operation

Perfect for bustling environments, the Howard-McCray SC-OM30E-4-B-LED Meat Open Merchandiser is your go-to solution for efficient product display and storage. Its thoughtful design not only maximizes space but also enhances workflow efficiency. Invest in this top-tier restaurant equipment to elevate your commercial operations and ensure food safety standards are met without compromise.

Specification:

  • Brand: Howard-McCray
  • Design: vertical case
  • Dimensions: 72" (H) x 51" (W) x 30" (D)
  • Display: 3-tier of shelves
  • Exterior Finish: black
  • Height: 67" - 72"H
  • Interior Finish: black
  • Model: SC-OM30E-4-B-LED
  • Refrigeration: self-contained refrigeration
  • Width: 49" - 54"W

Certificates:

  • cULus
  • UL EPH Classified
  • UL-Sanitation

Attachments:

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