Howard-McCray Impulse Open Merchandiser - Model R-OS35E-4-B-LED

The Howard-McCray R-OS35E-4-B-LED is the pinnacle of commercial kitchen equipment, meticulously engineered to enhance the efficiency and aesthetic appeal of any restaurant or professional setting. This Impulse Open Merchandiser is designed for seamless integration with remote refrigeration systems, offering an endless design concept that caters to diverse merchandising needs.

With a sleek black exterior and interior, this unit stands at 51 inches wide and 44 inches high, providing a low-profile solution that optimizes space while enhancing product visibility. The LED-lit top not only ensures that your products are brilliantly showcased but also contributes to energy efficiency, making it a high-performance appliance ideal for environmentally conscious businesses.

• Endless Design: The continuous design allows for easy expansion and integration with other units.
• Removable Step Shelf: Features a versatile shelving system that can be adjusted or removed to accommodate varying product sizes.
• LED Lighting: Energy-efficient LED lighting highlights your products for maximum visibility.
• Remote Refrigeration Ready: Specifically crafted for remote refrigeration setups, ensuring optimal cooling efficiency.
• Durable Construction: Built with a robust black exterior and interior, engineered to withstand the demands of a commercial environment.
• Drain Requirement: Designed with a drainage system for easy cleaning and maintenance.
• R448A Expansion Valve: Equipped with an R448A expansion valve, optimizing the cooling performance and efficiency.

Please note, the Howard-McCray R-OS35E-4-B-LED requires a remote condensing unit and additional hook-ups, which are not included. This unit operates on 115v/60/1-ph with a low power consumption of 1.4 amps, ensuring energy-efficient operation.

Certified by cULus, UL EPH Classified, and UL-Sanitation, this merchandiser meets the highest standards of safety and sanitation, making it a trusted choice for any commercial kitchen or restaurant equipment lineup.