Howard-McCray R-OP30E-8L-S-LED Produce Open Merchandiser

Introducing the high-performance Howard-McCray R-OP30E-8L-S-LED Produce Open Merchandiser, the ultimate solution for your commercial kitchen or restaurant equipment needs. Engineered for seamless integration into professional environments, this state-of-the-art display unit is designed to showcase fresh produce while maintaining optimal temperature and energy efficiency.

This impressive open merchandiser boasts a substantial width of 99 inches and a height of 60 inches, making it an ideal choice for establishments looking to maximize their display area while ensuring easy accessibility for consumers. The sleek stainless steel exterior and interior not only provide a modern aesthetic but also ensure durability and ease of maintenance.

Key Features:

• Illuminated Display: Features one lit shelf with a product stop, complete with energy-efficient LED lighting to enhance visibility and attract customers.
• Versatile Configuration: Equipped with removable ends, allowing for continuous line-up and flexible arrangement to suit various space layouts.
• Remote Refrigeration Ready: Designed for remote refrigeration systems; includes an R448A expansion valve for efficient cooling performance.
• Efficient and Eco-friendly: Operates at 3.4 amps with a cooling capacity of 6,400 BTUs at a +20°F evaporation temperature, ensuring energy efficiency and cost savings.
• Professional Compliance: Certified by cULus, UL EPH Classified, and UL-Sanitation, meeting rigorous industry standards for safety and sanitation.

Note: Please be aware that remote condensing units and other hookups are not included with the purchase. A drain is required for proper installation and operation.

The Howard-McCray R-OP30E-8L-S-LED is the epitome of reliable and efficient commercial kitchen equipment, perfect for restaurants, grocery stores, and other professional settings looking to elevate their display capabilities. Its combination of advanced features and robust construction ensures it will be a valued asset in your establishment for years to come.