Howard-McCray R-CFS34E-12-BE-LED Fish/Poultry Service Case

Enhance your commercial kitchen or restaurant with the Howard-McCray R-CFS34E-12-BE-LED Fish/Poultry Service Case. This high-performance appliance is designed to keep your seafood and poultry at optimal freshness while enhancing the aesthetic of your display. Crafted with precision and attention to detail, this service case is ideal for those looking to maintain high standards of food safety and presentation.

With an impressive width of 148-1/2", this double duty, endless design service case is engineered for remote refrigeration, making it a versatile addition to any professional setting. The Howard-McCray R-CFS34E-12-BE-LED includes an R448A expansion valve, ensuring compatibility with modern refrigeration standards. Please note, remote condensing units and additional hookups are not included, allowing for customization according to your specific needs.

• Efficient Cooling System: Featuring a full-length gravity coil system, this service case ensures even cooling across the entire display area, preserving the quality of your fish and poultry.
• Stainless Steel Ice Pans: Equipped with six stainless steel ice pans complete with drains, this unit offers a practical solution for managing melting ice while maintaining cleanliness and hygiene.
• Durable Construction: The service case boasts a stainless steel top for durability and easy maintenance, paired with a sleek black exterior and white interior for a modern appearance.
• Energy Efficiency: Operating at 115v/60/1-ph with a low current draw of 2.4 amps and a cooling capacity of 2460 BTU, this model is designed for energy-efficient operation.
• Safety and Compliance: The Howard-McCray R-CFS34E-12-BE-LED is cULus, UL EPH Classified, and UL-Sanitation certified, meeting stringent safety and sanitation standards.

Whether you're in the business of seafood, poultry, or any perishable goods, the Howard-McCray R-CFS34E-12-BE-LED Fish/Poultry Service Case is an indispensable addition to your commercial kitchen equipment arsenal. Its robust design and superior functionality make it an ideal choice for restaurant owners and food service professionals aiming to deliver quality and freshness to their customers.