Howard-McCray GR65BM Refrigerator Merchandiser

Introducing the Howard-McCray GR65BM Refrigerator Merchandiser, a high-performance appliance designed for professional settings such as restaurants, cafes, and commercial kitchens. With its impressive 65 cubic feet capacity, this refrigerator merchandiser is engineered to provide optimal storage and display solutions for perishable goods.

This commercial kitchen equipment is meticulously crafted with a bottom mount self-contained refrigeration system, ensuring efficient cooling and energy savings. The GR65BM model is equipped with three hinged glass doors, offering a sleek and modern aesthetic while providing easy visibility and access to your stored products.

• Capacity & Organization: Boasting a spacious 65 cu. ft. capacity, this merchandiser includes four epoxy-coated shelves per door, allowing for customizable organization and maximized storage space.
• Advanced Cooling Technology: Featuring electronic controls and automatic defrost capabilities, the GR65BM ensures consistent temperatures and hassle-free maintenance, making it a reliable addition to any professional kitchen.
• Energy Efficiency & Illumination: Equipped with LED lighting, this refrigerator merchandiser not only enhances product visibility but also contributes to energy conservation.
• Durable Construction: The white exterior and interior are not only stylish but also built to withstand the demands of a busy commercial environment.
• Specifications: Powered by a robust 1/2 HP motor, the unit operates on 115v/60/1-ph with a 13.8 amp draw, and is fitted with a NEMA 5-20P plug for easy installation.
• Safety & Compliance: The GR65BM is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring adherence to the highest standards of safety and sanitation.

The Howard-McCray GR65BM Refrigerator Merchandiser is more than just a cooling unit; it is a strategic investment for any business seeking reliable, energy-efficient, and high-performance refrigeration solutions. Elevate your commercial kitchen with this essential piece of restaurant equipment, designed to meet the demands of the modern foodservice industry.