Hoshizaki Steelheart Series Refrigerated Equipment Stand - Model CR85A

The Hoshizaki Steelheart Series Refrigerated Equipment Stand, model CR85A, is an exceptional addition to any professional kitchen, offering reliable and efficient cold storage integrated into a functional workspace. This high-performance appliance is designed specifically for the demanding environment of commercial kitchens, making it an ideal choice for restaurants, catering services, and culinary establishments looking to optimize space and efficiency.

With its robust design and advanced features, the CR85A ensures your ingredients are stored safely and conveniently within reach. The stand boasts an impressive width of 85 inches, a depth of 32-1/4 inches, and a height of 27 inches, providing ample workspace on top of its refrigerated base.

• Spacious Storage: The two-section unit includes four sturdy drawers. The left two drawers are capable of accommodating three 12" x 20" x 6" deep pans each, while the right two drawers can hold two pans of the same size each. Please note that pans are not included.
• Advanced Temperature Control: Equipped with a solid-state digital controller and temperature alarms, this equipment stand maintains precise temperature settings, easily monitored via the bright LED display.
• Durable Construction: The exterior features a stainless steel front, sides, and top, coupled with a stainless steel interior, ensuring long-lasting durability and easy cleaning.
• Efficient Refrigeration: The side-mounted, self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant, renowned for its energy efficiency and reduced environmental impact. The unit operates on a 1/5 HP motor.
• Mobility and Stability: The stand is fitted with six 4-inch casters, all equipped with brakes, allowing for effortless mobility and secure placement.
• Compliance and Safety: The CR85A is cETLus and ETL-Sanitation certified, ensuring it meets the highest standards of safety and sanitation.

Designed to integrate seamlessly into your kitchen workflow, the Hoshizaki CR85A Refrigerated Equipment Stand not only saves space but also boosts efficiency, making it an indispensable piece of restaurant equipment. Whether you are a chef in a bustling restaurant or managing a busy catering service, this energy-efficient, top-quality equipment stand is a valuable asset for maintaining high standards of food safety and operational excellence.