Description:
Banked Fryers, electric, (3) battery, (2) 55lb. fat capacity and (1) 110lb. fat capacity, built-in oil filtration system, micro-processor controls, automatic basket lift system on 10″ vats, (50) programmable cooking pre-sets, (3) programmable timers, stainless steel fry pots and exteriors, casters, 48kW, UL
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Specifications:
Weight | 904 lbs |
---|---|
Dimensions | 41.13 × 45.69 × 55.56 in |
Brand | |
Model | EOF-10-10/20 |
Dimensions | 55.56" (H) x 45.69" (W) x 41.13" (D) |
Fryer Quantity | (3) tanks |
Fry pot | stainless steel |
Fat Capacity (approximate) | (1) 110 lb and (2) 55 lb |
Controls | programmable controls |
Exterior Finish | all stainless steel exterior |
With or without basket lifts | with basket(s) |
Filter | built-in filter |
Attachments:
Certifications:
UL
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