Open Flame Mediterranean Oven, 50”W x 58.30”D x 31.50″H, natural or LP gas oven with thermostatic temperature control, 116,000 BTU, up to 752 ºF temperature range, 40” x 38” (1016 x 965 x 203 mm) interior baking compartment, refractory baking bedplate, combination gas controls with valve, regulator, and pilot safety, all stainless steel interior, rear ¾” NPT gas connection, fully insulated throughout, cETLus, ETL-Sanitation