Fri-Jado MCC 60-3 C FS: The Ultimate Modular Convenience Counter for Professional Settings

Introducing the Fri-Jado MCC 60-3 C FS, a high-performance modular convenience counter designed to elevate your commercial kitchen and restaurant operations. This versatile cold merchandiser is engineered for efficiency, sustainability, and superior food presentation, making it an indispensable asset in any professional setting.

Perfectly crafted for businesses that demand both style and functionality, this drop-in version cold merchandiser stands out with its sleek design and advanced features. With a width of 60 inches, the Fri-Jado MCC 60-3 C FS offers ample space and flexibility to showcase a wide variety of chilled products, ensuring your offerings are always presented at their best.

Key Features:

• Eco-Friendly Refrigerant: Utilizes R290 (Propane) refrigerant, known for its low environmental impact and excellent energy efficiency, aligning with your commitment to sustainability.
• Patented OmniCold Air Flow: Ensures consistent and even cooling across all three shelves, maintaining optimal temperatures to keep your products fresh and appealing.
• LED Lighting: Energy-efficient LED lighting illuminates your merchandise, enhancing visibility and attractiveness to customers.
• Full-Service Design: Features pass-through doors on the back, allowing for easy restocking and service without disrupting the display.
• Versatile Shelving: Three adjustable shelves provide ample space and flexibility for a variety of merchandise configurations.

Specifications:

• Model Number: 9389175
• Dimensions: 60" W
• Power: 0.85 kW, 9.4 amps
• Voltage: 115V/60Hz/1ph
• Plug Type: NEMA 5-20P
• Certifications: cETLus, ETL-Sanitation

Engineered for excellence, the Fri-Jado MCC 60-3 C FS is an essential piece of commercial kitchen equipment and restaurant equipment, offering unparalleled performance and reliability. Whether you're running a bustling café, supermarket, or a high-volume restaurant, this energy-efficient merchandiser promises to enhance your establishment's operational efficiency and customer satisfaction.