Description:
Hot Food Table, natural gas, open base, 48″W, (3) 12″ x 20″ (dry) wells with burner controls in recessed panel, stainless steel top, double-tier Flex-Master® overshelves with 30″H posts, 8″D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 10,500 BTU, NSF, cULus (FLYER)
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Specifications:
Weight | 135 lbs |
---|---|
Dimensions | 30.5 × 48 × 64 in |
Brand | |
Model | HT3-NG-FM-X |
Dimensions | 64" (H) x 48" (W) x 30.5" (D) |
Design | open base with undershelf |
Well Type | open well |
Base Finish | galvanized |
Working Height | 34" |
Pan Capacity | (3) pan |
Overall Width (side – side) | 43" – 48" |
Attachments:
Certifications:
NSF
cULus
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