Description:
Drop-in Hot Food Well Unit, electric, dry operation, 61-1/2″W x 23-5/16″D cutout required for unit, (4) 12″ x 20″Wells, 22/430 stainless steel top, 20 gauge galvanized body, (4) 750W exposed heating elements, fiberglass insulation on all sides, 8-3/8″W x 2-11/16″H cutout required for control panel, infinite controls, control panel includes 20″ flexible conduit, 3000W, 12.5 amps, 240v/60/1-ph, NSF
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Specifications:
Weight | 129 lbs |
---|---|
Dimensions | 26.06 × 64.25 × 12.13 in |
Brand | |
Model | GDI-4-240 |
Dimensions | 12.13" (H) x 64.25" (W) x 26.06" (D) |
Style | individual pans |
Wet or Dry operation | dry |
Pan Capacity | (4) full size (12" x 20") |
Drain | without drain |
Construction | stainless steel top, corrosion resistant steel exterior |
Controls | infinite controls |
Insulated or Non-Insulated | insulated |
Attachments:
Certifications:
NSF
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