Description:
Director’s Choice® Ice Cream Serving Unit, 50″W x 30″D x 34″H, 150 lb. capacity, 16/304 stainless steel top, welded 1-1/2″ square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized subpanel, 5″ poly casters (2 with brake), 120v/60/1-ph, 6.8 amps, 1/4hp, NEMA 5-15P, 6′ cord & plug, UL, NSF
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Specifications:
Weight | 285 lbs |
---|---|
Dimensions | 30 × 50 × 34 in |
Brand | |
Model | DCS3-ICU |
Dimensions | 34" (H) x 50" (W) x 30" (D) |
Overall Width (side – side) | 49" – 54" |
Top Construction | stainless steel |
Base Construction | laminate |
Working Height | 34" |
Capacity | 4.2 cu ft |
Attachments:
Certifications:
NSF
UL
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