Director's Choice® Ice Cream Serving Unit, 36"W x 30"D x 34"H, 100 lb. capacity, 16/304 stainless steel top, welded 1-1/2" square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized subpanel, 5" poly casters (2 with brake), 120v/60/1-ph, 6.8 amps, 1/4hp, NEMA 5-15P, 6' cord & plug, UL, NSF
Specification:
- Base Construction: laminate
- Brand: Eagle Group
- Capacity: 2 - 5 cu. ft.
- Dimensions: 34" (H) x 36" (W) x 30" (D)
- Model: DCS2-ICU
- Overall Width (side - side): 31" - 36"
- Top Construction: stainless steel
- Working Height: 34"
Certificates:
- NSF
- UL