Doyon JA28G Jet-Air Convection Oven
Introducing the Doyon JA28G Jet-Air Convection Oven, a pinnacle of innovation and efficiency in the realm of commercial kitchen equipment. This high-performance appliance is meticulously designed to meet the rigorous demands of professional culinary environments, providing chefs with unparalleled reliability and versatility for superior cooking results. Whether you're running a bustling restaurant or a high-volume catering operation, the Doyon JA28G is engineered to elevate your culinary creations to new heights.
Key Features:
- Quadruple Oven Capacity: Accommodate up to 28 full-size 18"x26" pans, offering ample space for large-scale baking and roasting operations.
- Integrated Steam Injection System: Featuring both shot and pulse steam options, this system allows for precise control over moisture levels, ensuring perfectly baked goods every time.
- Reversing 2-Speed Fan System: Enhance cooking efficiency and uniformity with a fan system that provides optimal air circulation, reducing cook times and energy consumption.
- Programmable Controls and Delay Timer: Streamline your kitchen operations with user-friendly controls that let you set, forget, and achieve consistent results effortlessly.
- Full View Glass Doors and Interior Light: Monitor cooking progress with ease through durable glass doors and a well-lit interior, reducing the need for frequent door openings and maintaining optimal cooking conditions.
- Stainless Steel Interior & Exterior: Built with premium-grade stainless steel, the Doyon JA28G offers lasting durability, easy maintenance, and a sleek, professional appearance.
- Mobility with Casters: Easily move and position the oven within your kitchen space with sturdy casters, adding flexibility to your layout.
Specifications:
- Total BTU: 260,000 BTU, delivering powerful performance for demanding cooking tasks.
- Motor: Equipped with four 3/4 horsepower motors for robust and reliable operation.
- Certifications: cETLus and NSF certified, ensuring compliance with North American safety and sanitation standards.
The Doyon JA28G Jet-Air Convection Oven is the epitome of energy-efficient restaurant equipment, designed to enhance productivity and culinary excellence in any professional kitchen setting. Invest in this dynamic appliance to revolutionize your food service operations and ensure your establishment remains at the forefront of the culinary industry.
Specification:
- Base: casters
- Brand: Doyon
- Capacity per Compartment: 7 pan capacity, per compartment
- Control Type: digital controls
- Deck Qty: 4 decks
- Dimensions: 73" (H) x 72" (W) x 53.63" (D)
- Exterior Finish: all stainless steel exterior
- Interior Finish: stainless steel interior
- Model: JA28G
- Size: deep/bakery size
Certificates:
- NSF
- cETLus
 
  