DoughXpress DXP-DBR3L: The Ultimate BakeryXpress Dough Ball Rounder

Introducing the DoughXpress DXP-DBR3L, a top-tier bakery solution engineered for precision and efficiency. This BakeryXpress Dough Ball Rounder is designed to streamline your dough preparation process, making it an indispensable asset for commercial kitchens, bakeries, and restaurant equipment setups.

With the capability to handle dough portions ranging from 2.5 to 42.3 ounces, the DXP-DBR3L offers unparalleled versatility. Whether you're crafting small dinner rolls or hearty loaves, this high-performance appliance can churn out an impressive 88 to 661 pounds per hour, catering to both small and large-scale operations with ease.

Key Features

• Robust Construction: Built from premium stainless steel and anodized aluminum, the DXP-DBR3L guarantees durability and longevity, standing up to the rigorous demands of a bustling kitchen environment.
• Mobility and Stability: Designed with sturdy legs equipped with casters, this appliance offers both mobility and stability, allowing for easy repositioning and secure operation.
• Efficient Energy Use: Operating at 370 watts with a 115v/60/1-ph configuration, the DXP-DBR3L is an energy-efficient choice for those looking to optimize power usage without compromising on performance.

Specifications

• Power: 370 watts
• Voltage: 115v/60/1-ph
• Amperage: 7.0 amps
• Power Cord: NEMA 5-15P
• Certifications: cETLus, NSF

The DoughXpress DXP-DBR3L is not just a piece of equipment; it's a commitment to quality and efficiency in your kitchen. Certified by cETLus and NSF, it meets high standards for safety and sanitation, ensuring it is a reliable choice for any professional culinary setting. Invest in the DoughXpress DXP-DBR3L today and revolutionize your dough preparation process with this exceptional dough ball rounder.