Crown EP-25 Stationary Electric Kettle: Professional Grade Excellence
The Crown EP-25 Stationary Electric Kettle is an indispensable asset for commercial kitchens and professional culinary environments. Designed for efficiency and precision, this high-performance appliance is perfect for restaurants, catering services, and large-scale food production facilities seeking reliable and energy-efficient equipment.
Engineered with a substantial 25-gallon capacity, the EP-25 is ideal for large batch cooking, reducing preparation time while ensuring consistent results. Its innovative 2/3 jacket design offers superior heat distribution and retention, enhancing energy efficiency and performance.
Key Features
- Precise Thermostatic Control: Fine-tune your cooking process with the intuitive thermostatic control, allowing for precise temperature adjustments to achieve perfect culinary results every time.
- 2" Draw-off Valve: The convenient draw-off valve simplifies the transfer of soups, stocks, and other liquids, minimizing spillage and maintaining kitchen cleanliness.
- Inclusive Accessories: Comes equipped with a perforated strainer, spring-assisted hinged cover, and a faucet bracket, optimizing functionality and ease of use.
- Durable Stainless Steel Construction: Constructed with a robust 316 stainless steel interior liner and 304 stainless steel exterior, the EP-25 offers unmatched durability and corrosion resistance, essential for high-volume kitchen environments.
- Pedestal Base: The stable pedestal base ensures secure placement and easy access, allowing for seamless integration into any kitchen layout.
- Certifications: The EP-25 meets rigorous safety and sanitation standards, holding cCSAus and NSF certifications, ensuring compliance in professional settings.
With the Crown EP-25 Stationary Electric Kettle, elevate your kitchen's capabilities and efficiency. Its combination of robust construction, user-friendly features, and professional certifications make it a top choice for those in the foodservice industry looking for reliable commercial kitchen equipment.
Invest in the Crown EP-25 for a versatile and dependable addition to your restaurant equipment lineup, and experience the difference in quality and performance that only Crown can deliver.
Specification:
- Base: pedestal base
- Brand: Crown
- Capacity: 18 - 26 gallon
- Dimensions: 37.25" (H) x 23.75" (W) x 32" (D)
- Kettle Jacket: partial jacket
- Kettle Liner: 316 stainless steel
- Model: EP-25
Certificates:
- NSF
- cCSAus