Crown DLT-100TC: Premier Tilting Kettle for Professional Kitchens

Introducing the Crown DLT-100TC, a high-performance tilting kettle designed to meet the rigorous demands of commercial kitchens. This state-of-the-art appliance is engineered for efficiency and precision, making it an indispensable addition to any professional setting, from bustling restaurants to industrial-scale food production facilities.

• Impressive Capacity: With a substantial 100-gallon capacity, the Crown DLT-100TC is ideal for large-scale cooking operations, allowing chefs to prepare vast quantities of soups, stews, sauces, and more with ease.
• Advanced Tilting Mechanism: The 2/3 jacket design features a crank tilt with a self-locking positive stop, providing smooth and secure operation for effortless pouring and serving.
• Precision Control: Equipped with a conveniently located steam control valve on the right, the DLT-100TC ensures precise temperature regulation, enhancing cooking performance and energy efficiency.
• Superior Construction: The interior liner is crafted from 316 stainless steel, renowned for its durability and resistance to corrosion, while the 304 stainless steel exterior offers robust protection and a sleek, modern appearance.
• Stable and Versatile Design: Featuring a twin console and quad-leg base with adjustable flanged feet, this tilting kettle promises optimal stability and adaptability on any kitchen surface.
• Pressure Capacity: Rated at 30 psi, the DLT-100TC delivers powerful steam performance, ensuring rapid cooking times and consistent results.
• Industry Compliance: Certified by the National Sanitation Foundation (NSF), this appliance meets the highest standards of safety and hygiene, making it a reliable choice for any commercial kitchen.

The Crown DLT-100TC tilting kettle is more than just a piece of restaurant equipment—it’s a high-performance appliance that revolutionizes the cooking process with its robust design and innovative features. Invest in the Crown DLT-100TC to enhance your kitchen's efficiency and elevate the quality of your culinary creations.