Connerton KABOB-30 Radiant Broiler: Precision Cooking for Professional Kitchens

Introducing the Connerton KABOB-30 Radiant Broiler, a pinnacle of efficiency and performance in commercial kitchen equipment. Designed to meet the rigorous demands of professional culinary settings, this high-performance appliance ensures consistent, high-quality results every time. Whether you're operating a bustling restaurant or a gourmet catering service, the Connerton KABOB-30 is engineered to elevate your cooking experience.

Key features of the Connerton KABOB-30 include:

• Robust Heating Power: Equipped with five controlled stainless steel straight burners, each burner delivers a potent 25,000 BTUs, strategically spaced every 6 inches across the 30"W x 28"D cooking surface for uniform heat distribution.
• Advanced Flare-Up Control: The angled radiants are specifically designed to manage flare-ups effectively, ensuring a safer cooking environment while maintaining the integrity of your dishes.
• Easy Maintenance: The removable crumb tray simplifies cleanup, making it easier to maintain hygiene standards in a busy kitchen.
• Adjustable Support: The durable 4” stainless steel adjustable legs provide stability and flexibility, accommodating various kitchen setups and ensuring optimal working height.

The Connerton KABOB-30 Radiant Broiler is a testament to quality and innovation, offering unmatched efficiency and reliability. This gas-powered broiler is not only a testament to Connerton's commitment to excellence but also a strategic investment for any commercial kitchen seeking to enhance its cooking capabilities with precision and energy-efficient solutions.

Optimize your kitchen's performance and output with the Connerton KABOB-30, where cutting-edge technology meets culinary artistry. Perfect for diverse cooking applications, it is a must-have in the arsenal of any serious chef or restaurateur.