Range, gas, 36" wide, (2) Two star burners (Front burner 24,000 BTU) (Rear burner 30,000 BTU) with 12" square cast iron grates, (1) 12" - 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, standard oven with enamel door & bottom linings, (1) rack with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, ¾" gas connection, 138,000 BTU, NSF, cETLus