Channel WPC2539 Wet Produce Cart – Premium Commercial Kitchen Equipment

The Channel WPC2539 Wet Produce Cart is a meticulously designed, high-performance appliance that is essential for any commercial kitchen or professional setting. Crafted with precision and engineered for durability, this top-tier restaurant equipment is an indispensable tool for chefs and kitchen staff who demand efficiency and reliability in their operations.

Constructed with robust aluminum, the Channel WPC2539 ensures longevity and resilience, even in the most demanding environments. Its lightweight design, at 56 lbs. excluding the pallet weight, allows for easy maneuverability while maintaining the strength to support substantial loads. The cart's dimensions, measuring 22.75" in width, 49" in depth, and 37.5" in height, provide ample space for handling and transporting wet produce and other kitchen essentials.

Key Features:

• Aluminum Construction: Combines lightweight design with maximum durability for long-lasting performance.
• 5" Swivel Plate Casters (model # CPS45U): Facilitates smooth and effortless movement across any surface, ensuring your produce is always within easy reach.
• Reversible and Removable Top and Bottom Pan Shelves: Offers versatile storage solutions, adaptable to various kitchen needs.
• Full Perimeter Bumper: Protects the top shelf and its contents, safeguarding against accidental bumps and impacts.
• Made in the USA: Proudly manufactured domestically, guaranteeing superior quality and craftsmanship.

Whether you're equipping a bustling restaurant, a high-volume catering service, or a sophisticated banquet hall, the Channel WPC2539 Wet Produce Cart is your go-to solution for effective and safe produce handling. Enhance your kitchen's operational efficiency with this essential piece of commercial kitchen equipment.

Invest in the Channel WPC2539 and experience unparalleled quality and functionality designed to meet the rigorous demands of professional kitchens. Optimize your workflow with a product that stands as a testament to innovation and excellence in the culinary industry.