Introducing the Carter-Hoffmann HL2-14 hotLOGIX Humidified Holding Cabinet/Heater Proofer

The Carter-Hoffmann HL2-14 is a state-of-the-art humidified holding cabinet designed to meet the demanding needs of commercial kitchens and professional culinary environments. Part of the renowned hotLOGIX HL2 Series, this versatile appliance serves as both a heater and proofer, ensuring your food remains at the optimal temperature and humidity levels. Whether you’re running a bustling restaurant, catering service, or bakery, the HL2-14 is engineered to deliver consistent performance and reliable results.

Key Features:

• One Compartment, 3/4 Height: The compact yet spacious design allows for efficient use of space while providing ample capacity for your needs.
• Pan Capacity: Accommodates up to 28 standard 12" x 20" pans or 14 larger 18" x 26" pans, providing flexibility for various culinary applications.
• 3" Fixed Wire Universal Slides: Designed for easy access and secure pan placement, ensuring stability and organization.
• Single Pane Tempered Glass Door: Enhances visibility of contents while maintaining energy efficiency and safety.
• Bottom-Mount Forced Air Heat with Water Reservoir: Distributes heat evenly and maintains optimal humidity levels for superior food quality.
• Mechanical Controls & Digital Thermometer: User-friendly interface for precise temperature and humidity regulation.
• Durable Aluminum Construction: Lightweight yet robust, ensuring longevity and ease of maintenance.
• Mobility: Equipped with four 5" swivel casters, including two with brakes, for effortless maneuverability and stability.
• ETL & ETL-Sanitation Certified: Meets rigorous industry standards for safety and sanitation, providing peace of mind and compliance.

Crafted with the professional kitchen in mind, the Carter-Hoffmann HL2-14 hotLOGIX Humidified Holding Cabinet/Heater Proofer is a high-performance appliance that combines functionality with energy efficiency. Whether for proofing dough or holding prepared dishes at the perfect serving temperature, this versatile unit is an essential piece of restaurant equipment that enhances productivity and ensures culinary excellence.

Invest in the Carter-Hoffmann HL2-14 and experience the perfect blend of innovation, reliability, and efficiency in your commercial kitchen operations.