Carter-Hoffmann CH800 Cook & Hold Cabinet

Elevate your culinary precision with the Carter-Hoffmann CH800 Cook & Hold Cabinet, a high-performance appliance designed for the most demanding professional kitchens. This versatile, under-counter electric cabinet is a perfect blend of innovation and efficiency, providing reliable cooking and holding solutions for your commercial kitchen.

Key Features

• Spacious Capacity: Accommodates up to eight 18" x 26" sheet pans, making it ideal for high-volume cooking needs.
• Meat Capacity: Holds approximately 120 pounds of meat, ensuring you can prepare substantial quantities with ease.
• Precision Control: Equipped with advanced digital controls, allowing you to cook to time or temperature, ensuring perfect results every time.
• Meat Probe Included: Comes with a built-in meat probe for accurate temperature monitoring, enhancing both safety and quality.
• Durable Construction: Crafted from robust stainless steel, offering longevity and easy maintenance in a bustling kitchen environment.
• Mobility: Fitted with four 3" casters, including two with brakes, for effortless maneuverability and secure placement.
• Certified Safety and Quality: Meets NSF, cULus, and CE standards, ensuring compliance with safety and quality regulations.

Specifications

• Model: CH800
• Brand: Carter-Hoffmann
• Type: Cook & Hold Cabinet
• Installation: Under-counter
• Power: Electric
• Sheet Pan Capacity: 8 pans (18" x 26")
• Meat Capacity: Approx. 120 lbs.
• Casters: 4 casters (2 with brakes)
• Certifications: NSF, cULus, CE

Designed with the modern chef in mind, the Carter-Hoffmann CH800 Cook & Hold Cabinet is an indispensable piece of commercial kitchen equipment. Whether you run a high-volume restaurant or a catering business, this energy-efficient appliance will streamline your operations, ensure food quality, and help you deliver exceptional dining experiences to your clientele.

Invest in the Carter-Hoffmann CH800 and bring a new level of precision and efficiency to your kitchen operations.