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Blodgett XR8-G/STAND Convection Oven, Gas

Blodgett XR8-G/STAND Convection Oven, Gas

$43,608.00
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Mini Rotating Rack Bakery Oven, gas, (8) 18" x 26" pan capacity, digital controls with (6) programmable presets, steam vent control, blower delay, bake timer, steam timer, halogen lighting, steam vent control, stainless steel interior and exterior, mounted on stainless steel stand with pan slides, casters, 110,000 BTU, cETLus, NSF

Blodgett XR8-G/STAND Mini Rotating Rack Bakery Oven

Introducing the Blodgett XR8-G/STAND Mini Rotating Rack Bakery Oven, a pinnacle of innovation in commercial kitchen equipment. Engineered for high-performance and efficiency, this gas-powered oven is ideal for bustling bakeries, patisseries, and other professional culinary environments that demand precision and consistency.

Designed to accommodate up to eight 18" x 26" pans, the Blodgett XR8-G/STAND ensures even baking with its unique rotating rack system. The digital controls are user-friendly and feature six programmable presets, allowing for effortless operation and customization to meet the specific needs of your culinary creations.

  • Efficient Capacity: Holds up to 8 pans measuring 18" x 26" each, maximizing output while maintaining quality.
  • Advanced Control System: Digital controls with six programmable presets make operation intuitive and flexible.
  • Steam Vent Control: Offers precision in moisture management, essential for perfect baking results.
  • Blower Delay and Timers: Equipped with a blower delay, bake timer, and steam timer for optimal baking and energy efficiency.
  • Illuminated Interior: Halogen lighting ensures excellent visibility of your baked goods throughout the cooking process.
  • Durable Construction: Crafted with a stainless steel interior and exterior for unmatched durability and ease of maintenance.
  • Convenient Mobility: Mounted on a stainless steel stand with pan slides and casters, this oven offers both stability and mobility.
  • Powerful Performance: Operates at 110,000 BTU, delivering the power needed for high-demand commercial settings.
  • Certifications: cETLus and NSF certified, ensuring compliance with safety and sanitation standards.

The Blodgett XR8-G/STAND is more than just a bakery oven; it's a reliable partner in your culinary journey, designed to enhance productivity and deliver consistent, high-quality results. Whether you're expanding your bakery's capabilities or upgrading your restaurant equipment, this mini rotating rack oven is an investment in excellence and efficiency.

Specification:

  • Base: open base stand
  • Brand: Blodgett
  • Capacity per Compartment: 8 pan capacity, per compartment
  • Control Type: programmable controls
  • Deck Qty: 1 deck
  • Dimensions: 80.23" (H) x 48.23" (W) x 45" (D)
  • Exterior Finish: all stainless steel exterior
  • Interior Finish: stainless steel interior
  • Model: XR8-G/STAND
  • Size: full/standard size
  • Type: standard

Certificates:

  • NSF
  • cETLus

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